(VOVworld) – The 10th European Food Festival took place on May 14 in the gardens of the National Library in Hanoi. The event, which is part of activities to celebrate Europe Day 2016, was co-organized by the EU-Vietnam Business Network (EVBN) and European Chamber of Commerce in Vietnam (EuroCham). The festival features cuisine from some of the most famous hotels and restaurants in Hanoi, serving their take on European dishes with creations from their talented chefs. Visitors had a chance to enjoy a cultural journey through a line up of authentic European cuisine and beverages. 

A chef from Arte Spanish Restaurant is introducing visitors Seafood Paella with arborio rice.

Pealla served by Melia Hotel.

Brandy flambee'd beef rid-eye served by Sofitel Metrople Hanoi.

Bretzel Burger served by Sofitel Plaza Hanoi.

A line of Italian cuisine served by IL Vino Wine & Steak.

Almaz Culinary Center showcased their Boulangerie French Bakery.

Belgian beer was also introduced here.

The event was an ideal place to bring along kids.

A playing ground was reserved for children.

Volunteers were around to help them.