Homemade Panna Cotta

Homemade Panna Cotta

(VOVWORLD) - Panna cotta is a traditional Italian dessert that originated in northern Italy. Though not as popular as tiramisu, panna cotta seems the perfect dessert - a soft pudding that, basically, is just cream...
Hue aims to become capital of Vietnamese cuisine

Hue aims to become capital of Vietnamese cuisine

(VOVWORLD) - Hue cuisine is different from food in other parts of Vietnam and is characterized by its diverse ingredients, delicate preparations, and artful presentation. In recent years, local authorities and...
Hoi An, Vietnam’s new food capital

Hoi An, Vietnam’s new food capital

(VOVWORLD) - Hoi An has recently been recognized as Vietnam’s new food capital by the World Association of Chef Societies. The ancient town, already best known for peaceful streets and mossy...
Must-try dishes in Hue

Must-try dishes in Hue

(VOVWORLD) - Hue city has won fame for its magnificence of royal tombs, temples, pagodas, and shrines, the romantic Perfume River, and mouth-watering food
Eating habits of the Dutch

Eating habits of the Dutch

(VOVWORLD) - Sometimes people don’t fall in love with a country until they discover its fantastic culinary culture. If fish and chips are among the must-tries when visiting the British...
Exploring Lai Chau cuisine

Exploring Lai Chau cuisine

(VOVworld) – Lai Chau province in Vietnam’s northwest is famous not only for its scenic spots but also for its cuisine
Grapes, wine and cuisine fair opens in Ninh Thuan

Grapes, wine and cuisine fair opens in Ninh Thuan

(VOVworld) - A fair promoting grapes, wine, and cuisines opened Tuesday in Phan Rang-Thap Cham City in central Ninh Thuan province, featuring 120 booths, including 30 selling local grape products, wines...
Khmer culture introduced in Hanoi

Khmer culture introduced in Hanoi

(VOVworld) – Several cultural events are running at the Vietnam National Village for Ethnic Culture and Tourism in Hanoi until August 31 that depict ethnic Khmer people’s lives in southern Vietnam...