(VOVWORLD) - Peru is a leading producer of organic coffee and among the top 10 coffee exporters in the world. The Embassy of Peru introduced the country’s six specialty coffees as part of...
(VOVWORLD) - Beef pho served in hot stone bowls is a specialty that visitors to Hanoi can hardly resist
(VOVWORLD) - Thousands of specialties from every region of Vietnam are being introduced at a fair from Thursday through Sunday at the Vincom Mega Mall Trade Centre at Vinhomes Royal City,...
(VOVWORLD) - Fried cassava leaves is one of the specialties of the Bahnar ethnic minority people in the Central Highlands province of Gia Lai. The dish, prepared in a very traditional way...
(VOVWORLD) - Hon cake is a specialty of Hop Thinh commune, Tam Duong district, in the northern province of Vinh Phuc. The delicious cake is made from very simple ingredients
(VOVWORLD) - Vietnam has successfully exported fresh lychees to the Netherlands and frozen dracontomelon to Australia. Ministries, sectors, localities, and businesses are working closely to boost the export of Vietnamese farm...
(VOVWORLD) - Sticky rice is a specialty of Sop Cop district, Son La province. Muong Va commune has the largest sticky rice plantation in the district. The big, round, and white grains,...
(VOVWORLD) - "Bun thang" (noodles in chicken broth) is one of Hanoi’s specialties. It used to be cooked only during Tet (Lunar New Year), but now, people make it all...
(VOVWORLD) - Among the temperate fruits Da Lat has to offer, persimmons are the clear favorite. Persimmons can be eaten raw or made into one of the specialties that have made...
(VOVWORLD) - A workshop on developing specialty coffee was held in Buon Ma Thuot city, Dak Lak province, on Wednesday
(VOVWORLD) - Suoi Giang commune in Yen Bai province is 1,400 meters above sea level and as cool all year round as Sa Pa town in the northern mountains or Da Lat...
(VOVWORLD) - Sour pork is a specialty of the Muong ethnic minority living in Thanh Son district, Phu Tho province, in Vietnam’s northern midland. This is the mainstay of...
(VOVWORLD) - Coming to Soc Trang province, tourists not only visit Khmer ethnic people’s ancient pagodas or take part in bustling festivals, but also enjoy specialties of the three local ethnic groups of Kinh, Chinese...
(VOVWORLD) - Coffee has always played an important role in the Central Highlands’ socio-economic development. During the 7th Buon Ma Thuot Coffee Festival in Dak Lak province, seminars, promotions,...
(VOVWORLD) - Me Tri village in Hanoi’s outlying Nam Tu Liem District is famous for its tradition of producing Cốm or green sticky rice. The product has been recognized...
(VOVworld) – These days, Co To Island in Quang Ninh province is in the middle of jellyfish season. Some people call jellyfish “white gold” because it is a major source of...
(VOVworld)- Each locality in Vietnam has its own specialty that it is proud of. Visitors to Thai Binh province are always invited to eat Cay cake, which is made of...
(VOVworld) – ‘Rau nhip’, a wild vegetable which is highly nutritious and easy to grow, grows well even in home gardens. During the war ‘rau nhip’ was part of the daily diet of soldiers...
(VOVworld) – Vietnam’s litchi has recently been exported to the US, Australia, France, and Malaysia. This is a positive sign for exporters of several other specialty fruits of Vietnam
(VOVworld) - The 2015 Southern Cuisine Festival, introducing more than 200 local dishes, opened in Ho Chi Minh City on Friday