(VOVworld) - Hello and welcome to this week’s edition of “Food Delight”. Vietnamese people scent their traditional tea with flowers to make it more aromatic. The flowers most often used in scented...
(VOVworld) - Chung Cake is a staple of the Vietnamese Lunar New Year. The cake is made from very simple and basic ingredients such as glutinous rice, fatty pork, and green beans.The cake is served hot or...
(VOVworld) - Take New Year’s greetings, giving lucky money, drinking hot tea while enjoying coconut jam in spring’s cold weather is one of the cultural joys of Vietnam. What are...