(VOVWORLD) - Banh giay Quan Ganh, a white, flat, round glutinous rice cake with or without green beans inside, is enjoyed by lots of people, both Vietnamese and foreigners. The cake is...
(VOVworld) - Instead of making the Vietnamese cylindrical sticky rice cake plain, we can make it in the form of a beautiful flower with different colored petals. The art here happens inside the roll. Different...
(VOVworld) - Chung Cake is a staple of the Vietnamese Lunar New Year. The cake is made from very simple and basic ingredients such as glutinous rice, fatty pork, and green beans.The cake is served hot or...