Quang Region Cuisine Museum opens

Quang Region Cuisine Museum opens

(VOVWORLD) - The Quang Nam Culture, Sports and Tourism Department has just set up a Quang Region Cuisine Museum to honour local noodle dishes
Hue aims to become capital of Vietnamese cuisine

Hue aims to become capital of Vietnamese cuisine

(VOVWORLD) - Hue cuisine is different from food in other parts of Vietnam and is characterized by its diverse ingredients, delicate preparations, and artful presentation. In recent years, local authorities and...
Hoi An, Vietnam’s new food capital

Hoi An, Vietnam’s new food capital

(VOVWORLD) - Hoi An has recently been recognized as Vietnam’s new food capital by the World Association of Chef Societies. The ancient town, already best known for peaceful streets and mossy...
Must-try dishes in Hue

Must-try dishes in Hue

(VOVWORLD) - Hue city has won fame for its magnificence of royal tombs, temples, pagodas, and shrines, the romantic Perfume River, and mouth-watering food
Eating habits of the Dutch

Eating habits of the Dutch

(VOVWORLD) - Sometimes people don’t fall in love with a country until they discover its fantastic culinary culture. If fish and chips are among the must-tries when visiting the British...
Blanquette de veau

Blanquette de veau

(VOVWORLD) - “Blanquette de veau” is a classic French dish that’s pleasing to the eyes and stomachs. You can make in a slow cooker in the morning, and when you come...
Exploring Lai Chau cuisine

Exploring Lai Chau cuisine

(VOVworld) – Lai Chau province in Vietnam’s northwest is famous not only for its scenic spots but also for its cuisine