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The pouring season in Mu Cang Chai typically lasts from May to June.
During this period, farmers race against the weather to plant young seedlings into their rice fields.
The low-lying rice fields at the foot of Khau Pha valley are always among the first to be filled with water.
The fields by the stream receive water early, enabling farmers to plow, harrow, and plant rice
After pulling the rice seedlings, farmers dip the roots in water to shake off the mud.
In Che Cu Nha commune, Mu Cang Chai district, low-lying rice fields are adjacent to the highway.
Farmers happily head to the fields with the hope of a prosperous harvest.
In recent years, visitors to Khau Pha Pass in Mu Cang Chai have had the opportunity to experience and admire the sparkling beauty of the terraced fields while experiencing paragliding.
The paragliding take-off point is located atop Khau Pha Pass.
Admiring Lim Mong valley during the pouring season and capturing unique photos while paragliding creates an unforgettable experience for visitors to Mu Cang Chai.
Lim Mong valley
Mu Cang Chai during the pouring season

Mu Cang Chai's terraced fields: A stunning sight in the pouring season

(VOVWORLD) - The pouring season in Mu Cang Chai begins in May. It is when the terraced fields are filled with water. This pouring season is the only time of year when planting occurs in Mu Cang Chai.