(VOVWORLD) - Russian markets have boomed in the heart of Ho Chi Minh City in recent years. These markets sell wooden roly poly dolls, Russian souvenirs, and warm Russian clothes
(VOVWORLD) -Cao Lau, a typical dish of Hoi An town, is made with noodles, pork, and herbs. At the recent 3rd International Cao Lau Festival organized by Hoi An People’s...
(VOVWORLD) - Food, as delectable as it is to some, can be unappetizing to others, depending on cultural differences and personal preference. In this week’s “Culture Rendezvous”, we’ll have a conversation...
(VOVWORLD) - The miners’ workplace is described as hell because it can be hundreds of meters deep underground with numerous hardships. In May, a month which honors workers, Truong Giang reports...
(VOVWORLD) - Large eye-catching panels. Funny commercial son TV. Colorful flyers and brochures. These are types of modern advertising you see every day. But people still reserve a special place in their hearts...
(VOVworld) – Easter, a major celebration of Christians, is held in March or April to celebrate the resurrection of Jesus from the dead after his crucifixion. The festival is also a time...
B: Pho, Vietnam’s noodle soup tops the list. This simple staple consisting of a salty broth, fresh rice noodles, and a sprinkling of herbs and either chicken or beef, features prominently in...
(VOVworld) - A research by Dosomething.org suggests that at least 1 in 4 people in the US eat some type of fast food every day and cooking at home is dying. Is it...
(VOVworld) - This week I’m especially impressed by a package from Roger Roussel of Canada. It’s a large envelope with 5 big stamps featuring famous Canadian hockey players. He sent us a calendar,...
(VOVworld) – Mining areas in Quang Ninh province have made bread just for coal miners. It is called miners’ bread
(VOVworld) – Hanoi has been honored by prestigious travel magazines and organizations as one of world’s top destinations. It attracts tourists for its beautiful landscapes, delicious cuisine, and hospitable people
(VOVworld) - Mid-autumn Festival 2016 opened on Tuesday at the Vietnam Exhibition Center for Culture and Art in Hanoi
(VOVworld) - Bread baguettes are very common in France as well as in Vietnam. The secret behind a scrumptious baguette with a perfect crispy crust and soft interior is a natural yeast...
(VOVworld) – Secrets of French bread-making and techniques to make some well-known French breads such as Baguette tradition, Baguette campagne, Baguette St germain, Fougasse du sud, Chia olive pain ......
(VOVworld) - Each region in Germany has its own specialties and variations. Some say that the cooking and eating habits there are greatly influenced by the French and has more of an Eastern European...
(VOVworld)- A clip-making contest on promoting the rights and interests of the LGBT community in Vietnam opened for submissions on March 29
(VOVworld) - It’s not an exaggeration to say French people have spent centuries perfecting the art of pastry for nothing: France nowadays owns one of the most popular and refined pastry cultures in the...
(VOVworld) - A group of young people have become a link between benefactors and poor workers through voluntary programs in Hanoi. They are members of the Hanoi Young Inspirers Club
(VOVworld) - The Vietnamese Embassy and the Vietnamese Students' Association in Canberra participated in Australia’s 18th multicultural festival from February 13-15 in Canberra to promote the Vietnamese culture
(VOVworld) – For more than 20 years, teacher Nguyen Tra of Dong Da district, Hanoi, has taught disadvantaged children free of charge even after his retirement. Tra was commended by President Truong...