(VOVWORLD) - For the first time, Vietnam's ST25 rice has been used to process dishes on the menu of the Japanese Cabinet Office. Last Friday, fried rice using ST25 rice from Vietnam...
(VOVWORLD) - On Sunday, everything starts at dawn, when the Sicilian woman transforms her kitchen, while all the members of the family sleep, in a triumph of smells and flavors, starting to...
(VOVWORLD) - Le Beaulieu, the upscale French restaurant at Sofitel Legend Metropole Hanoi, has launched a new à la carte lunch menu and a special five-course dinner menu prepared by chef Raphael Kinimo. Highlights...
(VOVWORLD) - Welcome to the Letter Box, our weekly feature dedicated to listeners around the world