Over 100 southern local dishes spotlighted at HCM City festival
(VOVWORLD) - More than 100 typical dishes of southern localities are being introduced at the “Taste of the south” culinary festival that opened in Ho Chi Minh City on Thursday.
 A giant "banh xeo" (Vietnamese fried pancake). Illustrative image (Photo: VNA) |
Visitors to the four-day event have a chance to enjoy a diversity of specialties of the region such as western noodles with fish sauce, Sa Dec noodle, and fried pancake with forest vegetables.
They can also experience traditional products of the land crisscrossed by numerous rivers, join cultural activities, and enjoy art performances at the festival which draws a large number of hotels and restaurants.