(VOVWORLD) - Haggis, the national dish of Scotland, a type of pudding composed of the liver, heart, and lungs of a sheep mixed with oatmeal, onion, seasoned with salt, pepper, and coriander...
(VOVWORLD) - Food, as delectable as it is to some, can be unappetizing to others, depending on cultural differences and personal preference. In this week’s “Culture Rendezvous”, we’ll have a conversation...