(VOVWORLD) - Ha Nhi ethnic people’s earthen-wall houses are warm in the winter and cool in the summer. Their unique houses help them deal with the harsh weather of...
(VOVWORLD) - Welcome to the Letter Box, our weekly feature dedicated to listeners around the world
(VOVWORLD) -Australian travel website Traveller has named three dishes from Vietnam in their list of the world’s best dishes in 2018
(VOVWORLD) - As part of traditional Scottish breakfast, black pudding is considered a super food in Scotland for being rich in iron with a blend of onions, pork fat, oatmeal...
(VOVWORLD) - Welcome to VOV’s Sunday Show, our biggest feature of the week, delving into Vietnamese culture and landscape. Today, we are going to learn about the mam hen sauce of the Thai...
(VOVWORLD) - Bau Truc pottery village in Ninh Thuan Province is highly recommended by many travel guides. Here Cham ethnic people produce exotic pottery items. The village is located in Phuoc Dan town, Ninh Phuoc...
(VOVWORLD) -The knowledge of traditional therapeutic medicine was developed in Vietnam thousands of years ago, along with experience gained in using natural resources for survival. In spite of the progress...
(VOVWORLD) - Leaders of Cambodia, Singapore, Ukraine, North Korea, and Iran have sent congratulations to Party General Secretary Nguyen Phu Trong on his election as President of Vietnam
(VOVWORLD) - At this time of the year, Hanoi’s gourmets are looking forward to a culinary extravaganza called Culinary Stars, which is held annually in October at the Sofitel Legend...
(VOVWORLD) - “Mexican Fajita” is a dish with grilled or fried meat that can be served as a taco on a flour or a corn tortilla. If you have people round for dinner and...
(VOVWORLD) - Welcome to the Letter Box, our weekly feature dedicated to our listeners around the world
(VOVWORLD) - Taste of Australia, the annual celebration in Vietnam of Australian food, beverages, and culture is back this month. The program includes, among other activities, the Taste of Australia Culinary...
(VOVWORLD) - Welcome to the Letter Box, our weekly feature dedicated to listeners around the world
(VOVWORLD) - Beef anticucho, which is a South American version of the Mediterranean “shish kebab”, is a popular dish found on street-courts and street food stalls. Anticuchos often come with boiled potato or...
(VOVWORLD) - Banana flower salad is an authentic Hanoi dish. It is made with banana blossoms, flavored with lime juice, sugar, fish sauce, and roasted sesame seeds. Shrimp, pork, or chicken...
(VOVWORLD) - Shrimp paste fried rice is a Thai ancient food. The rice is mixed with shrimp paste and dressed with fried beaten egg, pomelo, fried dried shrimp, sliced purple onion, and hot chili peppers...
(VOVWORLD) - Les Aromes Festival 2017 is taking place at the Sofitel Legend Metropole Hanoi. Why don’t you take this chance to thrill your palates with amazing dishes created by...
(VOVWORLD) - Vietnam-Republic of Korea trade ties are flourishing with trade revenue growing from 500 million USD in 1992 to 45 billion USD in September this year. But the number...
(VOVWORLD) - Mussels, which belong to the family of clams from freshwater habitats, contain vitamin A, B12, omega 3, and several minerals, which is very healthy and nutritious for all people, young or old. Mussel...
(VOVWORLD) - Dang Ngoc Vu, who used to be a soldier on the Truong Sa (Spratly) Archipelago and is now a college student, knows the difficulties faced by Truong Sa residents. So when he...