Highlights: Talkshow with Thabo Dizwani on Vietnam's food culture: - Major ingredients that define Vietnam's cuisine: rice, fish sauce, herbs. - Top 5 must-try dishes in Hanoi. - Fun facts...
(VOVWORLD) - A model of growing safe vegetables and keeping bees has been developed in Quan Ba district, Ha Giang province to help local ethnic people reduce poverty and build a stable income...
(VOVWORLD) -In the Western world, breakfasts are heavily characterized by sugar. Whether it’s pancakes, waffles, maple syrup, or one of the plethora of sugary cereals that populate the average household, it is clear that...
(VOVWORLD) - Lang pagoda is located in Yen Lang village, now part of Dong Da district, Hanoi. It was built during the reign of King Ly Than Tong (1128 – 1138), worshipping Buddha,...
(VOVWORLD) - As a gateway district leading to Dong Van Karst Plateau Geopark in Ha Giang province, Quan Ba is home to many natural medicinal herbs thanks to its cool climate. It is also...
(VOVWORLD) - Typical Vietnamese dishes like “phở” noodle soup, spring rolls, summer rolls, and sandwiches called “banh my” are now available in many restaurants across Russia, including the Ligov restaurant in St...
(VOVWORLD) - Communications activities to raise community awareness about bear protection have been widely held by social organizations and local governments in recent years. These programs seem to be having an...
(VOVWORLD) - Lam rice, or rice in bamboo tubes, is a typical dish of ethnic minorities in the mountainous areas of Northwest Vietnam.This combination of rice and bamboo tubes creates a...
(VOVWORLD) - There are ever more young ethnic people taking the lead in the startup movement and finding initial success. The Voice of Vietnam (VOV) has recently worked with the Government Committee on Ethnic...
(VOVWORLD) - “Pho cuon” - Fresh rice paper rolls with stir fried beef and herbs is very fresh and tasty with various herbs and beef. It has become a famous street food...
(VOVWORLD) - In recent years, shrinking forests have reduced food and territory for elephants in Dak Lak province. Local authorities have tried a number of measures to revive local elephant herds
(VOVWORLD) - Quy Chau village in Nghe An province has more than 40 years of experience in making frankincense. The craft produces a stable income for the villagers and has helped...
(VOVWORLD) -Medicinal material is an important factor in pharmaceutical production. The government has incentive policies to support the pharmaceutical sector’s use of domestic medicinal materials
(VOVWORLD) - Hue city has won fame for its magnificence of royal tombs, temples, pagodas, and shrines, the romantic Perfume River, and mouth-watering food
(VOVWORLD) - Doctor and senior lieutenant Nguyen Duc Nam, has worked for Military Hospital 15 in Gia Lai province for 4 years. He has a reputation as a competent doctor and a...
(VOVWORLD) - Welcome to the Letter Box, our weekly feature dedicated to listeners around the world
(VOVWORLD) - At 1,000 meters above sea level, Kon Plong district is so suited to growing highly profitable medicinal plants like ginseng, lanthanum, and blackcurrant that it has become identified as one...
(VOVWORLD) - Vu Dai village, also known as Dai Hoang village, in Ha Nam province, is famous for an age-old specialty - braised fish in earthenware pots. When the Lunar New Year...
(VOVWORLD) - The third Hoi An International Food Festival titled International Cao Lau Challenge (ICLC) took place in June, 2017. The event, which attracted 10 international chefs from Vietnamese resorts and...
(VOVWORLD) - Beef anticucho, which is a South American version of the Mediterranean “shish kebab”, is a popular dish found on street-courts and street food stalls. Anticuchos often come with boiled potato or...