(VOVWORLD) -Hanoi’s second pedestrian street near West Lake opens from Friday evening through Sunday to offer additional entertainment to residents and visitors
(VOVWORLD) - 73 traditional craft villages in Phu Tho have been recognized and restored by provincial People’s Committee. The villages have helped to restructure the workforce and increase locals’ income. Amid the current development...
(VOVWORLD) - Like other villages in Vietnam, people of Dam village, also known as Bich Tri hamlet, Ha Nam province, mainly live on agricultural production. Located about 70km south of Hanoi, Dam village...
(VOVWORLD) - A Vietnamese restaurant founded by three Vietnamese PhDs near Guangxi University in Nanning, China, has seen 20% growth in its annual revenues over the past three years. This...
(VOVWORLD) - Phu Do Village in Hanoi’s outlying district of Nam Tu Liem is famous for its 400-year-old craft of making fresh rice vermicelli. The village’s progenitor...
(VOVWORLD) -Vietnam’s Pho and Goi cuon (fresh spring rolls) have been named in the list of the best 30 dishes of the world under a survey by CNN. Pho...
(VOVWORLD) - Hanoi’s cuisine has long been a factor that has attracted lots of travelers. The most significant characteristics of Hanoi cuisine are its sophistication and deliciousness. Thang Long, or...
(VOVWORLD) - Cu Da village in Hanoi’s outlying district of Thanh Oai is one of the largest vermicelli producers in the north and is famous for its soy sauce. Cu...
(VOVWORLD) - Cu Da village in Hanoi’s Thanh Oai district is famous for its French-style houses and for being one of the biggest vermicelli producing villages in Vietnam
(VOVWORLD) - Vietnam’s achievements in the renewal process and international integration have been deeply captured by young photographers of the Mekong Delta region. Their images, which see life from different...
(VOVWORLD) - Beside famous "Pho", there are other awesome noodle dishes in Vietnamese cuisine. For example, paddy crab noodles. The broth, the rice vermicelli noodles, the crab paste, and the beautiful selection of condiments...
B: Pho, Vietnam’s noodle soup tops the list. This simple staple consisting of a salty broth, fresh rice noodles, and a sprinkling of herbs and either chicken or beef, features prominently in...
(VOVworld)- “Mien dong” or arrowroot vermicelli of Bac Kan province has received a certificate of registered trademark from the National Office of Intellectual Property of Vietnam. The certification protects the...
(VOVworld) – Bac Kan province has produced a range of agricultural products indicating their geographical origins. These include vermicelli, fragrant glutinous rice, seedless persimmons, and mandarin oranges
(VOVworld) – On the 62nd anniversary of the Liberation Day of Hanoi on October 10, the Hanoi Old Quarter Culture Exchange Center is exhibiting more than 60 photos taken by 23...
(VOVworld) – Several cultural events are running at the Vietnam National Village for Ethnic Culture and Tourism in Hanoi until August 31 that depict ethnic Khmer people’s lives in southern Vietnam...
(VOVworld) – Hanoi has long been an attractive destination for its scenic spots, historical and cultural sites, and unique cuisine. In 2012 the Asia Record Organization recognized 12 Vietnamese dishes in the food category of...
(VOVworld) - Hundreds of dishes from 30 countries including Vietnam were introduced to local people and tourists in Prague. Vietnamese chefs brought to the festival various dishes of vermicelli and noodles,...
(VOVworld)- The atmosphere of traditional Tet holiday in the Mekong Delta region will be nudged closer to visitors through the “Sac xuan miet vuon” (Colours of Spring Orchards) programme, which...
(VOVworld) – Khanh Thien commune in Yen Khanh district is one of Ninh Binh province’s 3 communes that have met all the criteria of the national new rural development program since early last...