Between late October and December, backpackers typically head to Ha Giang province in order to witness the beauty of buckwheat blossoms.
Driving up the winding mountainous roads to Ha Giang represents a fun challenge for visitors, especially when they can enjoy the sight of the buckwheat flowers at the end of the journey.
Local people typically use buckwheat flowers as cattle feed. In addition, these flowers can be cooked with wine and corn in order to brew a very unique type of wine.
These tiny flowers tend to attract plenty of tourists. Indeed, posing for photos with these buckwheat flowers in the northern mountainous region proves to be an unmissable activity each autumn.
Buckwheat flowers usually enter full bloom between late October and December annually.
The flowers of the buckwheat plant possess a pleasant fragrance for people to enjoy.
The natural scenery serves to attract tourists from across the country, especially adventurous young travelers.